We’re back with two more cheese and wine combinations to add to your fall lineup! This round brings together creamy textures, bright fruit, and a little citrus to create pairings that are easy to enjoy as the weather cools down. Grab a bottle, put together a cheese board, and let’s get pairing.
Fromager d’Affinois Florette & Rosé
The soft, creamy character of Fromager d’Affinois Florette gets a refreshing lift from rosé. Its buttery texture and delicate bloomy rind pair beautifully with the wine’s bright acidity, berry notes, and subtle floral character. The result is balanced and easygoing, with enough freshness to keep the rich cheese from feeling too heavy. It’s a simple pairing that works just as well for a casual afternoon as it does for a fall gathering.
Amanti Black Lemon Charcoal Cheese & Sauvignon Blanc
For something with a little more contrast, reach for Amanti Black Lemon Charcoal Cheese and a crisp Sauvignon Blanc. The cheese brings creamy richness, gentle earthy notes from the charcoal, and a light lemon finish, while the wine adds plenty of citrusy brightness. Together, the two keep each other in check—the cheese brings the indulgence, while the Sauvignon Blanc keeps things fresh. Add a cozy evening and a good snack board, and you’ve got a pretty solid fall plan.