Summer calls for cold, sparkling drinks and a good cheese board. Elixia, France’s oldest lemonade factory, brings a little French flair to both, with fruit-forward flavors that pair surprisingly well with cheese.
The key is balance: match the drink’s intensity to the cheese, and let sweetness, acidity, and bubbles do some of the pairing work.
Strawberry + Soft, Creamy Cheese
Elixia Wild Fraise is a natural match for soft cheeses. Try it with Brie, Camembert, or chèvre, where its strawberry flavor and lively bubbles balance rich, creamy textures.
Build the board with fresh strawberries and raspberries, crisp crackers, and a handful of pistachios or almonds for a light, colorful summer spread.
Mango + Aged Cheese
For something a little more tropical, reach for Elixia Limonade Mango. Its sweet mango flavor works especially well with the nutty, savory character of Manchego or aged Gouda.
Want to go bolder? Pour it alongside a blue cheese. The mango’s sweetness helps balance the cheese’s salty, earthy character.
Add dried mango or figs, cashews or macadamias, and perhaps a little prosciutto for plenty of contrast.
Looking for another way to enjoy Elixia Limonade Mango? Try the Spicy Mango Paloma, a bright, refreshing cocktail with a little extra kick.
More Elixia + Cheese Pairings to Try
- Elixia Morello Cherry + Blue Cheese — Tart cherry pairs beautifully with bold, creamy blues such as Stilton or Roquefort.
- Elixia Subtle Lemon + Fresh Goat Cheese — Bright citrus and tangy chèvre make an easy, refreshing summer pairing. Add fresh herbs and honey.
- Elixia Passionfruit + Comté — Tropical acidity cuts through the richness of this nutty, aged cheese. Try it with toasted almonds and dried apricots.
Don’t Forget the Bubbles
Elixia’s carbonation helps refresh the palate between bites, while its citrus and fruit notes bridge creamy, salty, tangy, and aged cheeses.
For a summer cocktail, try Wild Fraise with vodka and fresh basil, or Elixia Limonade Le Natur (Subtle Lemon) with gin, lemon, and thyme. For a zero-proof option, pour your favorite Elixia over ice with fresh berries, citrus, and herbs.
Whether you’re setting up a backyard spread, packing a picnic, or simply opening a few cheeses after work, Elixia brings plenty of sparkle to the summer cheese board.