Pairings
Cypress Grove Purple Haze paired with Sauvignon Blanc
Sauvignon Blanc pairs beautifully with Purple Haze goat cheese because its bright acidity complements the cheese’s tangy freshness, while herbal, citrus, and mineral notes echo the lavender and fennel pollen infusion. The result is a crisp, balanced pairing that highlights both the wine’s freshness and the cheese’s floral character without overpowering either.
US-563 | 6x4oz
Forever Sottocenere Truffles Paired with Pinot Gris
Sottocenere Truffles pairs wonderfully with Pinot Gris, as the cheese’s earthy, creamy richness and subtle spice complement the wine’s ripe fruit, gentle sweetness, and soft acidity. Together, they create a balanced, indulgent pairing that highlights the truffle depth without overwhelming the palate.
IT-305 | 1x12lb
Saint Angel Original Triple Cream with Champagne
Saint Angel is an ultra-creamy triple crème cheese with a rich, buttery, melt-in-your-mouth texture. Champagne pairs perfectly, as its bright acidity and bubbles balance the richness while highlighting the cheese’s subtle mushroom and sweet cream notes.
FR-889 | 2×1.7lb
Tillamook Extra Sharp Cheddar and American Pale Ale
Extra sharp cheddar and American pale ale pair well because their flavors and textures complement each other. The cheddar’s bold, tangy, slightly crumbly character is balanced by the pale ale’s hoppy bitterness, citrus notes, and subtle malt sweetness. Together, they highlight the cheese’s savory saltiness and the ale’s hop profile without overpowering, making the pairing suitable for both casual and refined settings.
US-2996 | 12x7oz
Deer Creek the Rattlesnake and Dark Chocolate
The Rattlesnake cheese pairs well with dark chocolate because the chocolate’s bitterness and sweetness balance the habanero heat, while its richness complements the creamy cheddar. The tequila’s warm, tropical notes also echo flavors found in dark chocolate, creating a bold but harmonious contrast.
US-1357 | 1x12lb
Fromager D'affinois Brebis (Rocastin) and Strawberry Jam
Fromager d’Affinois Brebis and strawberry jam pair beautifully because they echo the classic flavors of berries and cream. The cheese’s whipped, ultra-smooth texture and lightly salty, zesty sheep’s-milk notes balance the jam’s bright sweetness. Together, they create a rich yet approachable combination of savory and sweet that feels comforting and well balanced.
FR-552 | 1×2.2lb