Valbreso cheese is crafted following traditional methods and matured in brine, which gives it a characteristic flavor and texture.
Fresh Cheese
FR-346 Feta Loave Valbreso
Item NO. FR-346 Country: France Size: 2×4.5lb Milk: Sheep
Valbreso cheese is crafted following traditional methods and matured in brine, which gives it a characteristic flavor and texture.
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