Made authentically by a small family dairy in central Greece using fresh milk from sheep and goats. To give a more robust flavor, it is aged for 4 months in beech tree barrels, a rare but traditional technique.
Fresh Cheese
GR-053 Mt. Vikos Barrel Aged Feta Portions
Item NO. GR-053 Country: Greece Size: 6x6oz Milk: Sheep & Goat
Made authentically by a small family dairy in central Greece using fresh milk from sheep and goats. To give a more robust flavor, it is aged for 4 months in beech tree barrels, a rare but traditional technique.





