Parmigiano-Reggiano takes its name from its original area of production. According to legend, this PDO cheese was first crafted in the Middle Ages in the region between the provinces of Parma and Reggio Emilia. What sets Parmigiano-Reggiano apart is its purity: it is made exclusively from fresh cow’s milk, used straight from the farm, with no additives or treatments of any kind.
Hard Cheese
IT-043 Reggiano Sorella 24M Exact Weight
Item NO. IT-043 Country: Italy Size: 12x7oz Milk: Cow
Parmigiano-Reggiano takes its name from its original area of production. According to legend, this PDO cheese was first crafted in the Middle Ages in the region between the provinces of Parma and Reggio Emilia. What sets Parmigiano-Reggiano apart is its purity: it is made exclusively from fresh cow’s milk, used straight from the farm, with no additives or treatments of any kind.
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