Aged pressed uncooked cheese, made from pasteurized sheep’s milk and with a minimum maturation of 105 days.
Hard Cheese
SP-211 La Gruta Del Sol Sheep Caramelized Onion
Item NO. SP-211 Country: Spain Size: 12×5.3oz Milk: Sheep
Aged pressed uncooked cheese, made from pasteurized sheep’s milk and with a minimum maturation of 105 days.





