Whipped Fitalia Dip- Fitalia

Ingredients:

  •  7 oz Fitalia
  •  3 tbsp Fage Total 0% Greek Yogurt
  •  3–4 tbsp olive oil
  •  1 small garlic clove
  • 1 tbsp lemon juice
  • 1/4 tsp black pepper

Optional Toppings:

  •  Hot honey + chili flakes
  • Roasted tomatoes
  • Fresh dill + olive oil
  • Crispy bacon bits

Directions:

  1. Add all ingredients to a blender or food processor.
  2. Blend until smooth and fluffy (1–2 minutes).
  3. Scrape down sides and blend again until silky.
  4. Spread onto a plate and drizzle with olive oil.

Notes: 

– Add 1 tbsp olive oil or water if too thick.
– Blend longer for extra fluffiness.
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